Grab award-winning pastries from Darcie Maher's Lannan; Enjoy Mark Birchall's three-starred, produce-driven extravaganza at Moor Hall; Sit back with a LUCA martini and parmesan fries all day, every day

Immerse yourself in Merlin’s field-to-plate philosophy at Osip; Enjoy exquisite cooking at Edinburgh’s The Palmerston; Discover modern Ukrainian-inspired cuisine at SINO

Be captivated by the counter experience at Kitchen Table; Start your night at Bar Flor with a glass of vermouth and a gilda - or two; Dig into Natty's reimagined Jerk Chicken Supreme at 2210 by NattyCanCook.

Aaron will send out a plate of piping-hot moules farcies at Wildflowers; To Farang to dive into exemplar modern Thai dishes; Unwind at Newhall Mains after exploring the wild Scottish Highlands.

Connect with the rugged Welsh landscape at Gorse; Yellowtail sashimi from the original ROKA Charlotte Street; The Ninth for Jun Tanaka’s decadent pain perdu - absolutely not for sharing